Category Archives: Cooking

A lot of people enjoy a turkey at Christmas time, in fact it is practically a cliche that you see on cards and commercials in the run up to Christmas with tables groaning under the weight of food. Although cooking … Continue reading →

When prepared badly pasta gets nasty and sticky. Correctly prepared it simply tastes better. Al Dente, the Italian for Just Perfect (not undercooked as commonly presumed) calls for the pasta to be slightly firm. It’s best to measure pasta in … Continue reading →

There are numerous Paleo recipes available for health-conscious individuals who have discovered, or rediscovered their well-being simply by choosing the Paleolithic diet. This new – or should I say old – way of eating is made up of diet that … Continue reading →

An xmas turkey is a long running tradition in many countries including the USA and the UK. Cooking a turkey is a relatively straightforward matter, but made easier with a wireless meat thermometer which will help take the guess work … Continue reading →

Tiny kitchen areas generally cause space restrictions in small households, apartments, as well as town homes. Some people today utilizing small kitchen areas pick to stay without some modern home appliances, for example a microwave oven or even a dishwashing … Continue reading →

Randy had a new restaurant built for him. He has been ordering all the equipment and wanted to find recommendations for some of the equipment. Randy decided that he would search online and see if there were recommendations for a … Continue reading →

Meagan needs to purchase a new prep table for the kitchen in the restaurant where she works. Meagan has not been working at the restaurant for very long. She is in charge of ordering equipment and supplies. Meagan’s boss asked … Continue reading →

After my husband hired a new chef at our small restaurant, I noticed the requests for new kitchen appliances and equipment were being sent to our restaurant manager. I really like the new chef and the restaurant business has increased … Continue reading →

We have a large commercial kitchen, and anyone who has a kitchen this size knows that water backups in the kitchen can turn into a really big disaster. We will go to nearly any length to avoid that, and we … Continue reading →

As a brand new sous chef at one of the finest restaurants in town I am just a little bit intimidated by the fact that I get to work with several of the best chefs in the whole state. For … Continue reading →